Zucchini Muffins | Reader's Digest Canada

Ingredients

• 3/4 cup all-purpose flour
• 1/2 cup sugar
• 1/4 tsp baking powder
• 1/4 tsp baking soda
• 1/4 tsp salt
• 1/4 tsp ground cinnamon
• 1 large egg (room temperature)
• 1/4 cup canola oil
• 1 cup finely shredded unpeeled zucchini
• 1/2 cup chopped walnuts
• 1/4 cup dried currants or chopped raisins