Avocado Nigiri
A healthy classic of the Japanese favourites, get this recipe for your home-made maki topped with creamy avocado today! Recipe by Asian Inspirations.
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Ingredients
- 1 avocado (halved and seed removed)
- 1 cup cooked sushi rice
- 1 sheet seaweed (cut in to strips)
- Sea salt for sprinkling
- 1 tsp lemon juice
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