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Cut crockpot cooking time in half by simmering beans first. Tender Boston Baked Beans with molasses, brown sugar, and salt pork. Makes 6-8 servings.

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Ingredients

  • 1 pound dried small white beans, rinsed and soaked overnight
  • water to cover
  • 1/3 cup molasses
  • 1/4 cup brown sugar, packed
  • 1 cup chopped onion
  • 1/4 pound salt pork, rinsed and cut into 1/2-inch cubes, or diced bacon
  • 1 tablespoon Dijon mustard
  • 1/2 teaspoon salt, or to taste

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