Italian Goulash Recipe | RAGÚ Recipes | Make At Home
Fall in love with this versatile RAGÚ Italian goulash recipe. Prep it on the stovetop or in a slow cooker - it tastes amazing either way!
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Ingredients
- 1 1/2 lbs. beef, cut into 1" cubes, flour, seasoned w/ salt and pepper
- 3 Tbsp. butter
- 1 medium onion, chopped
- 1 cup sliced celery
- 2 tsp. paprika
- 1 tsp. caraway seed
- 1 jar RAGÚ® Old World Style® Traditional Sauce
- 3 cups cooked noodles
- 1/2 cup shredded Parmesan cheese
- 1/2 cup shredded Mozzarella cheese
- 3/4 cup sour cream
- Parsley leaves, to taste
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