Peas - KYKNOS S.A. Greek Canning Company
Preparation time: 2’ Cooking time: 10’ Ingredients 400 gr. Fine Peas KYKNOS 1 carrot 2 tbsp. olive oil 2 tbsp. parsley (finely chopped) 2 tbsp. dill (finely chopped) 350 gr. Tomato Sauce...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kyknoscanning.com.
Ingredients
- 400 gr. Fine Peas KYKNOS
- 1 carrot
- 2 tbsp. olive oil
- 2 tbsp. parsley (finely chopped)
- 2 tbsp. dill (finely chopped)
- 350 gr. Tomato Sauce Napoletana KYKNOS
- Salt, Freshly ground pepper
More Like This
Yummy Peas with Milled Tomatoes - KYKNOS S.A. Greek Canning Company
kyknoscanning.com
Pasta Salad - KYKNOS S.A. Greek Canning Company
kyknoscanning.com
Baked chickpeas - KYKNOS S.A. Greek Canning Company
kyknoscanning.com
Athenian salad - KYKNOS S.A. Greek Canning Company
kyknoscanning.com
Spicy penne with tomato sauce and basil - KYKNOS S.A. Greek Canning Company
kyknoscanning.com
Pasta with olives and capers - KYKNOS S.A. Greek Canning Company
kyknoscanning.com
Greek Stuffed Vegetables - Gemista - KYKNOS S.A. Greek Canning Company
kyknoscanning.com
Cannelloni with tomato chicken stew - KYKNOS S.A. Greek Canning Company
kyknoscanning.com