Seafood Pad Thai | Camping Recipes | Outdoor Eats

Seafood Pad Thai | Camping Recipes | Outdoor Eats

outdooreats.com

Have a friend that makes smoked salmon or trout? Pack it along to add to this fantastic elevated camping meal.

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Ingredients

  • Water - 32 oz / 1 L
  • Thick rice noodles - 7 oz / 200 g
  • Fish Sauce or Salt - 1 tsp / 5 g
  • Peanut butter, your fav - 1/2 C / 130 g
  • Sriracha - 1-2 TB / 20-40 g
  • Rice Vinegar - 2 TB / 25 g
  • Crab or Shrimp, pre-cooked/packaged - 4-6 oz / 200g
  • Green Onions - 1/2 bunch
  • Lime - 1

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