Mango Banana Bread w/ Toasted Coconut Glaze - The Daily Kale
Vegan Gluten Free Banana Bread
Ingredients
- 2 bananas (mashed)
- 1 cup mango (chopped)
- 3 tbsp almond butter
- 3-4 tbsp coconut oil
- 2 flax/chia eggs (or reg eggs)
- 1 tsp vanilla extract
- 2 cups almond flour
- 2 tbsp golden monk fruit
- 1 tsp baking powder
- 1/2 tsp cinnamon
- Pinch of salt
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