Cheesy Tingly Wavy Noodle Bake with Spicy Pork – Momofuku Goods
A one-pot baked spicy pork noodle recipe that's made with our Momofuku Spicy Soy Noodles, plus a combo of Spicy Seasoned Salt and Tingly Seasoned Salt
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Cooking tools:
- Oven
- Stove
- Skillet
- Chef's knife
- Cutting board
- Wooden spoon
- Measuring spoon
- Measuring cup
- Grater
- Paper towel
- Plate
Ingredients
- 1 lb ground pork
- 2 tablespoons olive oil
- 3 onions, thinly sliced
- 3 cloves garlic, thinly sliced
- ¼ cup gochujang
- 1 tablespoon Momofuku Tingly Seasoned Salt
- 1 tablespoon Momofuku Spicy Seasoned Salt
- 1 tablespoon sugar
- 3 packs Momofuku Tingly Wavy Noodles
- 1 cup mozzarella cheese, shredded
- 3 scallions, thinly sliced
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