Game Stuffed Peppers - KNEP - Kentucky Nutrition Education Program

Ingredients

• 6 medium bell peppers
• 1 medium onion, diced
• 2 garlic cloves, minced, or 1 teaspoon garlic powder
• 1 tablespoon olive oil
• 1 pound ground venison, elk, or beef
• 1 tablespoon salt-free herb blend
• 1 teaspoon ground pepper
• 1 teaspoon dried oregano
• 1 I5-ounce can no-salt­ added tomato sauce
• 1 cup cooked rice
• 4 ounces Monterey Jack Cheese, shredded