One-pan Pork And Sage Lasagne Recipe | Tesco Real Food

Ingredients

• 1 tbsp olive oil
• 1 large onion, finely chopped
• 600g Tesco Finest pork & caramelised red onion sausages, casings removed
• 3 garlic cloves, chopped
• 15 large fresh sage leaves, 10 finely chopped
• 2 tbsp tomato purée​
• 400g tin chopped tomatoes
• 1 tsp crushed chillies (optional)
• 150g spinach, chopped
• 375g ricotta
• 35g Parmesan, grated
• 12-15 dried lasagne sheets