Spicy Sausage Ragu Recipe | Pasta Recipes | Tesco Real Food

Ingredients

• 1 tbsp olive oil
• 1 large onion, finely chopped
• 1 large carrot, finely chopped
• 2 celery sticks, finely chopped
• 300g pork sausages, casings removed
• 2 garlic cloves, finely chopped
• ½-1 tsp crushed chillies, to taste
• 400g tin chopped tomatoes
• 1 tbsp balsamic vinegar
• 400g spirali pasta
• ½ x 30g pack flat-leaf parsley, leaves finely chopped