Marinara Sauce Recipe | Dr. McDougall

Marinara Sauce Recipe | Dr. McDougall

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Ingredients

  • 2 Tbsp Water
  • 2 Onions, chopped
  • 4 Cloves Garlic, crushed
  • 1/2 Pound Mushrooms, chopped
  • 2-15 Ounce Cans Tomato sauce
  • 15 Ounce Can Chopped tomatoes
  • 1 1/2 Tbsp Parsley flakes
  • 2 Tsp Oregano
  • 1 Tsp Basil
  • Dash sea salt, if desired

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