Marinara Surprise Recipe | Dr. McDougall
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Ingredients
- 1/2 Cup Water
- 1 Onion, chopped
- 1/2 Cup Celery, chopped
- 1/2 Cup Carrot, chopped
- 2-3 Cloves Garlic, minced
- 15 Ounce Can Fire-roasted tomatoes, chopped
- 15 Ounce Can Pinto beans, drained and rinsed
- 2 Tsp Basil
- 2 Tsp Chili powder
- 1 Tsp Paprika
- 2 Cups Packed fresh Swiss chard, chopped
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