Reindeer cake pops - Good Food Middle East
These chocolate cake lollipops are decorated in true festive fashion – have fun making them with the kids this Christmas.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfoodme.com.
Ingredients
- 150g chocolate cake
- 25g soft butter
- 50g icing sugar
- 25g plain chocolate
- 100g milk chocolate
- small pretzels, broken into large 'antler' shape pieces
- 8 small jelly sweets, red chocolate beans or Smarties
- 2 tbsp royal icing coloured black or purchased black writing icing
- 8 cake pop sticks and a polystyrene block to stand up the cake pops
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