Cranberry-Orange Muffins | Recipe Cart | Recipe Cart

Ingredients

• 2 cups all-purpose flour
• 1 teaspoon baking powder
• ½ teaspoon baking soda
• ½ teaspoon salt
• 1 ⅓ cups fresh cranberries
• ¾ cup orange juice
• ½ cup white sugar
• ⅓ cup butter, melted, cooled
• 1 egg
• 1 orange, zested
• 1 cup powdered sugar
• 1 tablespoon orange juice, or more as needed
• 1 pinch grated orange zest