Freefrom Polenta (Cornmeal) Ginger Cake
Enjoy a gluten, lactose, and nut-free ginger cake made with polenta for a unique and nutritious treat. Perfect for those with food intolerances.
Ingredients
- 100g / 3½ oz butter or dairy-free spread - we used PURE
- 100g / 3½ oz molasses or dark molasses sugar
- 50g / 2 oz agave syrup, dark if possible
- 3 medium eggs
- 2 heaped tsp ground ginger
- ½ level tsp ground nutmeg
- 50g / 2 oz fat raisins
- 250g / 9oz polenta (cornmeal)
- 100ml / 3 fl oz ginger tea or apple juice
More Like This
Nigella's Gluten Free Lemon Polenta Cake Recipe - Food.com
food.com
Ginger Cake – Food to Nourish
foodtonourish.com.au
Gluten and sugar free chocolate polenta cake recipe | TASTE
taste.co.za
Gluten- and sugar-free ginger cake. - Penny Melville-Brown
pennymelvillebrown.com
Gluten-free Ginger cake | Food-e-Land
food-e-land.com
Gingerbread Cake (Gluten Free, Dairy Free)
freefromfavourites.com
Gluten-Free Gingerbread Cake Recipe - BettyCrocker.com
bettycrocker.com
Gluten-Free Gingerbread Cake | America's Test Kitchen
americastestkitchen.com