Texas Eggrolls with Ancho- Chili Sauce
The official site of Green Mountain Gringo - Discover our variety of salsas and tortilla strips.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at greenmountaingringo.com.
Cooking tools:
- Blender
- Deep-fry thermometer
- Pot
- Skillet
- Saucepan
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Measuring spoon
- Measuring cup
- Baking sheet
- Paper towel
- Slotted spoon
- Stove
- Oven mitt
- Refrigerator
- Serving platter
- Serving bowl
- Colander
Ingredients
- 1 jar Green Mountain Gringo® Salsa, drained
- 1 Onion, chopped
- 2 Garlic cloves, chopped
- 1 tbsp. Mexican oregano
- 1 tsp. Cumin
- 6 tbsp. Ancho chili powder
- 1 cup Tomatoes, chopped
- 1/4 cup Chicken Stock
- To taste Honey and salt
- 4 cups Chicken meat, cooked, diced
- 8 oz. Goat cheese
- 1 lg. packet Eggroll wrappers
More Like This
Green Mountain Gringo® Frittata
greenmountaingringo.com
Spring Hill Ranch's Gringo Green Chile Casserole | Just A Pinch Recipes
justapinch.com
Tex-Mex Enchiladas | Louisiana Egg Commission
laeggs.com
Southwest Eggrolls with Green Chili Ranch
rollingreens.com
Enchiladas with chorizo sauce from the Big Green Egg
biggreenegg.eu
Green Chile Chicken Enchiladas
cookwell.com
Green Chile Chicken Enchiladas
americastestkitchen.com
Green Chili Chicken Enchiladas
pantryvault.com