Spaghetti and Asparagus Carbonara
Quick and easy to make, this savorykidney friendly pasta dish makes a delicious and satisfying meal. Add chicken or salmon for extra protein.
Keywords
- Spaghetti
- kidney friendly pasta
- asparagus carbonara
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.freseniuskidneycare.com.
Cooking tools:
- Saute pan
- Wooden spoon
- Whisk
- Mixing bowl
- Serving platter
- Stove
Ingredients
- 2 teaspoons canola oil
- 1 cup fresh onions, diced
- 1 large egg, beaten
- 1 cup heavy cream
- ¼ cup low-sodium chicken stock
- 3 cups cooked spiral noodle pasta, cooked al dente (about 1 ½ cups raw)
- 2 cups fresh asparagus, chopped (about 1 inch long pieces)
- 1 teaspoon freshly cracked coarse black pepper
- ½ cup fresh scallions, chopped
- 3 tablespoons bacon bits (meatless)
- 3 tablespoons shredded Parmesan cheese
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