Saweet Pecan and Wild Rice Salad - Healthful Pursuit

Ingredients

• 1/2 cup wild rice
• 1/2 cup brown basmati rice
• 2 1/4 cup water
• 2 tablespoon gluten-free soy sauce
• 1 tablespoon agave or raw unpasteurized honey
• 1 tablespoon sunflower oil
• 1 teaspoon fresh ginger, grated
• 2 teaspoon arrowroot powder – see note
• 1/2 cup black beans
• 1/2 cup red pepper, diced
• 1/2 cup yellow pepper, diced
• 1/4 cup pecans, chopped
• 3 tablespoon currants
• 3 green onions, diced
• 1/2 cup fresh parsley, chopped
• 1/4 teaspoon anise seed
• Himalayan rock salt + fresh pepper, to taste