Southern Baked Beans

Southern Baked Beans

www.food.crs

Try Chef Dale MacKay's Southern Baked Beans recipe featuring CO-OP GOLD PURE White Navy Beans and CO-OP SIGNATURE SMOKEHOUSE Black Forest Bacon. Perfect side or meal!

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Ingredients

  • 1 cup CO-OP GOLD PURE White Navy Beans
  • 1 package (500 grams) CO-OP SIGNATURE SMOKEHOUSE Black Forest Bacon, chopped
  • 1 cup canned diced tomatoes
  • 1 cup onion, coarsely chopped
  • 1 cup Granny Smith apple, peeled and cored
  • 1 cup carrot, peeled and coarsely chopped
  • 1 cup celery, coarsely chopped
  • ¼ cup garlic
  • ¼ cup molasses
  • ¾ cup CO-OP GOLD Apple Cider Vinegar
  • ½ cup ketchup
  • ½ cup brown sugar
  • 2 tablespoons Worcestershire sauce
  • 1 cup dark beer*

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