Charlotte de pomme de terre au confit de canard et sauce au foie gras - Cookidoo® – the official The
Delight in a gourmet Charlotte with confit duck and foie gras sauce. Perfect for special occasions, this 55-minute dish serves 6. Try it on Cookidoo®. Sign up free today!
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Ingredients
- 150 g d'oignons
- 1 gousse d'ail
- 1 cuisse de canard confite
- 450 g de pommes de terre à chair ferme
- 5 pincées de sel
- 5 pincées de poivre moulu
- 800 g d'eau
- 200 g de foie gras de canard cuit
- 50 g de crème fraîche épaisse, 30% m.g. min.
- 1 c. à soupe d'armagnac
- 2 pincées de sel
- 1 pincée de poivre moulu
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