Traditional Coleslaw - Fourth Trimester
Make a traditional coleslaw recipe with crisp vegetables and simple flavor for an easy side dish or make-ahead meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fourthtrimesterpodcast.com.
Ingredients
- 1/4 cup plain yogurt
- 2 tbsp mayonnaise
- 1 tbsp lemon juice
- 1 tsp grated lemon peel
- 1/2 tsp celery seeds
- 4 cups thinly sliced green or red cabbage ((about 1/2 a large head))
- 1 carrot, coarsely grated
- 1/4 cup red onion, chopped
- 2 tbsp fresh parsley, chopped
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