Chapli Kebab | Make the spice mix | CookWell

Chapli Kebab | Make the spice mix | CookWell

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Add the pomegranate seeds and coriander seeds to a mortar & pestle. Gently crush them to break them up and begin releasing some of their aromas, but not so much to grind them into a fine powder. You...

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Ingredients

  • Chapli kebab beef patties
  • dried pomegranate seeds
  • Crunchy 10 g a spoonful coriander seeds, whole
  • Crunchy 8 g a spoonful salt
  • Salty 5 g 1% cumin, ground 2 g a sprinkle kashmiri chili powder 1 g a sprinkle garam masala 1 g a sprinkle

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