Garlic-Broccoli Pasta – Chaparral Gardens

Garlic-Broccoli Pasta – Chaparral Gardens

www.chaparralgardens.com

½ pound pasta 1 head of broccoli cut into florets 1 onion 6 or more garlic cloves ½ cup Olive oil salt and pepper to taste 5 tbsp of CHAPARRALS ITALIAN VINEGAR 1/3 cup of grated parmesan cheese A...

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Ingredients

  • ½ pound pasta
  • 1 head of broccoli cut into florets
  • 1 onion
  • 6 or more garlic cloves
  • ½ cup Olive oil
  • salt and pepper to taste
  • 5 tbsp of CHAPARRALS ITALIAN VINEGAR
  • 1/3 cup of grated parmesan cheese
  • A squeeze of lemon and finely chopped parsley to add.

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