Pepper-Crusted Beef Tenderloin
Peppery tender beef meets citrusy butter herb sauce for a match made in heaven. Pair it with a salad or green vegetables for an impressive keto meal that's simple to make.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dietdoctor.com.
Cooking tools:
- Grill pan
- Grill
- Instant-read thermometer
- Mixing bowl
- Plastic wrap
- Aluminum foil
- Chef's knife
- Cutting board
- Saucepan
- Whisk
- Serving bowl
- Stove
Ingredients
- 2 lbs beef, tenderloin
- 2 tsp garlic powder
- 2 tsp onion powder
- 1 tbsp black peppercorns
- 1 tsp salt
- 1 tbsp olive oil
- 4 oz. butter
- 1 tbsp lemon juice
- 1 garlic clove
- 2 tbsp fresh parsley
- 1/2 tbsp Dijon mustard
- 1/2 tsp smoked paprika powder
- 1 tsp dried thyme
- 1 tsp dried oregano
- 1 tbsp fresh chives
- pepper
- 4 oz. leafy greens
More Like This
Pepper Herb-Crusted Beef Tenderloin
beefitswhatsfordinner.com
Pepper-Crusted Beef Tenderloin Recipe - (3/5)
keyingredient.com
Beef Tenderloin with Pepper Crust
americasheartland.org
Peppered Beef Tenderloin Recipe | Valerie Bertinelli
foodnetwork.com
Pepper-Crusted Center-Cut Beef Tenderloin Roast
americastestkitchen.com
Peppercorn-Crusted Beef Tenderloin | Savory
savoryonline.com
Perfectly Roasted Beef Tenderloin
bellerecipe.com
Beef Tenderloin
jocooks.com