Marie’s Balsamic Vinaigrette - Rosemary Balsamic Beef Tenderloin
There’s nothing more elegant or delicious to serve than this tender dish made with Marie's Balsamic Vinaigrette! Discover all of our delicious recipes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at maries.com.
Ingredients
- 3 1/2 lb trimmed beef tenderloin
- 1 bottle Marie’s Balsamic Vinaigrette
- 4 tbsp finely chopped Rosemary
- Fresh Cracked Black Pepper to taste
- 3 pinches of Kosher Salt
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