Baked Pasta Recipes | Taste of Home

Ingredients

• 1 teaspoon olive oil
• 1 medium onion, chopped
• 1 tablespoon minced garlic
• 1 tablespoon minced fresh basil
• 1/2 teaspoon salt
• 1/2 teaspoon pepper
• 1 cup meatless pasta sauce
• 1 package (14 ounces) frozen potato and cheese pierogi, thawed
• 1-1/2 cups frozen chopped spinach, thawed and squeezed dry
• 1 large egg, lightly beaten
• 1 cup frozen cubed butternut squash (about 5 ounces)
• 1-1/2 cups shredded part-skim mozzarella cheese
• 1/2 cup sour cream, optional