Melissa Hemsley's Rainbow Rice with Omelette Ribbons | The Doctor's Kitchen
This recipe comes from our friend Melissa Hemsley. This dish is nearly all in the prep – once everything is chopped and sliced, it comes together in a flash. It’s best made with leftover rice but...
Ingredients
- olive oil
- spring onion, finely sliced
- red pepper, finely sliced
- carrot, peeled and cut into matchsticks
- garlic cloves, finely sliced or grated
- ginger, grated
- basmati rice (cooked)
- edamame (frozen)
- kale, finely sliced
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