Thyme and honey glazed pork roast | New World

Thyme and honey glazed pork roast | New World

www.newworld.co.nz

A masterpiece fit for your table, this thyme and honey glazed pork roast is a crowd pleaser. Sweet apple infused, honey, garlic and thyme glaze coats the roast pork for a meal that’s worth sharing.

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Ingredients

  • 1-1.2kg bone-in pork shoulder, room temperature
  • ¾ cup apple juice
  • 1 Tbsp brown sugar
  • ¼ cup honey
  • 3 cloves garlic, minced
  • 2 Tbsp white vinegar
  • 1 Tbsp wholegrain mustard
  • 3 sprigs thyme
  • 1 onion, cut into wedges

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