Spaghetti marinara Recipe | New Idea
Not only is this marinara a delicious dinner option - it's fast to whip up!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.newidea.com.au.
Ingredients
- 750 g seafood marinara mix
- 4 cloves garlic, crushed
- 2 tbsp olive oil
- Salt and pepper, to taste
- 1 onion, finely chopped
- 5 anchovy fillets, chopped
- ¼ tsp chilli flakes
- 2 tbsp tomato paste
- ¼ cup dry white wine
- 2 x 400 g cans chopped tomatoes
- 375 g spaghetti
- ½ cup finely chopped fresh parsley
- Shaved parmesan, to serve
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