Cheesy Chicken Broccoli Shells Stuffed with Broccoli and Cheddar (Easy 45-Min Recipe) - Recipe By Me
Tender pasta shells filled with savory chicken, broccoli, and melting cheddar, finished with a creamy sauce.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipebyme.com.
Ingredients
- 12 jumbo pasta shells, cooked
- 225 grams cooked chicken breast, diced
- 150 grams steamed broccoli, finely chopped
- 170 grams cheddar cheese, shredded
- 1 can (approx. 300 grams) cream of chicken soup
- 120 millilitres whole milk
- Salt, to taste
- Black pepper, to taste
- Garlic powder, to taste
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