Recipe: Pesto, Mozzarella and Tomato Panini - Marla Meridith

Recipe: Pesto, Mozzarella and Tomato Panini - Marla Meridith

marlameridith.com

Grilled cheese is the ultimate comfort food. Made with a panini press & smothered with pesto even better!

View Original

Share this recipe:

Ingredients

  • 2 slices sourdough bread
  • 1/4 cup pesto (store bought or homemade)
  • 4 slices tomato
  • 4 slices mozzarella
  • melted butter or olive oil for bread
  • salt and pepper
  • 2 cups fresh basil leaves (no stems)
  • 2 tablespoons toasted pine nuts or walnuts
  • 2 cloves garlic
  • ½ cup extra-virgin olive oil
  • ½ cup freshly grated parmesan cheese

More Like This