Spaghetti with Meat Sauce - The I Do Cookbook

Ingredients

• 1/2 pound ground beef
• 1/4 cup onion, chopped
• 1/4 teaspoon garlic powder
• 1 6 ounce can tomato paste
• 1 1/4 cups water
• 1 teaspoon salt
• 1/2 teaspoon Worcestershire sauce
• 2 teaspoons sugar
• 1/4 teaspoon basil
• 1/4 teaspoon black pepper
• 1 1/2 teaspoons parsley flakes
• 1 tablespoon Parmesan cheese
• 1 6 ounce package spaghetti noodles or other pasta