Old-Fashioned Ham and Beans | Just A Pinch Recipes
Soak the beans overnight and drain. Combine the soaked and drained beans, ham, ham bone, brown sugar, onion, garlic salt, and black pepper in a soup kettle. Pour enough water...
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Ingredients
- 1 pound(s) Great Northern beans, soaked overnight and drained
- 1/2 pound(s) cooked ham meat, shredded or cubed
- 1 ham bone with some meat left on it
- 1/2 cup(s) brown sugar
- 1 small onion, chopped fine
- 1/2 teaspoon(s) garlic salt
- 1/2 teaspoon(s) pepper
- - water to cover all
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