Pumpkin Cookies with Brown Butter Icing | Kowalski's Markets

Ingredients

• 2 ¾ cups flour
• 4 tsp. Kowalski's Vietnamese Ground Cinnamon
• 2 tsp. baking powder
• 1 tsp. allspice
• 1 tsp. baking soda
• 1 tsp. salt
• 1 ½ cups sugar
• 1 ¼ cups Kowalski's Unsalted Butter
• at room temperature
• 3 tbsp. dark molasses
• 2 tsp. Kowalski's Organic Madagascar Vanilla Extract
• 4 eggs
• 1 ¼ cups pumpkin purée
• ½ cup buttermilk
• 1 cup chopped walnuts
• - Brown Butter Icing (recipe below)