Roasted beetroot salad with apple and goat cheese - Eisberg Group
This recipe is not only for vegans! See how easy you can prepare an exciting lunch with our products! Colour Your Plate! Colour Your Life!
Ingredients
- 1 pack of Eisberg Bolero Mix
- ½ green apple
- 1 baked beetroot
- 100 g goat cheese
- 2 tbsp walnuts (approx. 30 g)
- ¼ red onion
- 3 tbsp olive oil
- 2 tbsp balsamic vinegar
- salt, pepper according to your taste
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