Ingredients
- 600 g Cream Cheese
- 675 g TINE® Brunost™, grated
- 150 g TINE® Brunost™, spread (can be substituted with grated TINE® Brunost™
- 300 g Eggs (5 pcs)
- 10 g Vanilla sugar
- 225 g Sugar
- 450 g Digestive bisquits or bisquits of choice, crushed
- 180 g Butter, melted
- 100 g Sugar
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
TINE® Brunost™ Cream cheese frosting - Tineasia
tine.com
Cookies with chunks of TINE® Brunost™ - Tineasia
tine.com
Norwegian Pancakes with TINE® Brunost™ - Tineasia
tine.com
TINE® Brunost™ Buns - Tineasia
tine.com
Brunost™ Foam for Ice Cream & Desserts - Tineasia
tine.com
Ice Cream with TINE® Brunost™ - Tineasia
tine.com
Brunost™ Mousse - Tineasia
tine.com
Soft cookies with TINE® Brunost™ - Tineasia
tine.com