Slow-Cooked Gingered Pears | Reader's Digest Canada
"My slow cooker allows me to serve a heartwarming dessert without much effort. Topped with caramel sauce, these tender pears feature a surprise filling of nuts and brown sugar." —Catherine Mueller,...
Ingredients
- 1/2 cup finely chopped crystallized ginger
- 1/4 cup packed brown sugar
- 1/4 cup chopped pecans
- 1-1/2 tsp grated lemon zest
- 6 medium Bartlett or D'Anjou pears
- 2 tbsp butter (cubed)
- Vanilla ice cream and caramel ice cream topping (optional)
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