Tomatillo Salsa Verde Recipe

Ingredients

• 1 pound tomatillos, husked
• 0.5 cup finely chopped onion
• 1 serrano chile pepper, minced
• 1 teaspoon minced garlic
• 2 tablespoons chopped cilantro
• 1 tablespoon chopped fresh oregano
• 1.5 teaspoons salt, or to taste
• 0.5 teaspoon ground cumin
• 2 cups water