Sheet pan roasted veg with gnocchi - Good Food Middle East
Crispy, golden gnocchi is roasted alongside seasonal veg, herbs and garlic for a simple and flavourful dinner that’s sure to please the family
Ingredients
- 1 large onion , sliced
- 300g frozen peppers
- 1-2 tsp chilli flakes
- 3-4 garlic cloves , sliced
- 3-4 tbsp olive oil
- 2 x 400g cans cherry tomatoes
- 150g spinach
- 500g fresh gnocchi
- small handful of basil , to serve
- shaved vegetarian Italian-style hard cheese , to serve
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