Beans Avocado Tacos - Meghna Food Magic

Ingredients

• oil: 2 tsp
• medium-sized onion, finely chopped: 1
• boiled Rajma (kidney beans): 1 cup
• Dhaniya powder (coriander powder): 1.5 tsp
• chili flakes: 1 tsp
• oregano: 1 tsp
• Salt, to taste
• A few spoons of water
• boiled corn kernels: 1 cup
• medium-sized tomato, finely chopped: 1
• small onion, finely chopped: 1
• A handful of fresh coriander, chopped
• Crushed black pepper, to taste
• ripe avocado, thinly sliced: 1
• lime (for squeezing on avocado): 1
• Tortilla wraps, chapati, or paratha
• Cheese (optional, for sprinkling)
• Lettuce leaves (optional)
• Oil, for cooking the wrap