Homemade Biscuits With Chives and Parmesan Recipe

Name: Homemade Biscuits With Chives and Parmesan Recipe
Ingredients: 2 cups unbleached flour; Scant 1/2 teaspoon salt; 1-1/2 teaspoons baking powder; 1/2 teaspoon baking soda; Dash cayenne pepper; 1/4 teaspoon Hungarian paprika; Generous 1/2 cup freshly grated Parmesan cheese; 5 tablespoons unsalted butter; 1 cup nonfat or 1-1/2 percent buttermilk, or 1 cup milk with 1 tablespoon fresh-squeezed lemon juice added; Generous 1/2 cup snipped chives

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Susan Belsinger shares this homemade biscuits with chives and Parmesan recipe using fresh herbs from the garden.

Keywords

biscuits
homemade bread

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Ingredients

2 cups unbleached flour
Scant 1/2 teaspoon salt
1-1/2 teaspoons baking powder
1/2 teaspoon baking soda
Dash cayenne pepper
1/4 teaspoon Hungarian paprika
Generous 1/2 cup freshly grated Parmesan cheese
5 tablespoons unsalted butter
1 cup nonfat or 1-1/2 percent buttermilk, or 1 cup milk with 1 tablespoon fresh-squeezed lemon juice added
Generous 1/2 cup snipped chives