juniper berry mandarin cured salmon
Crush the juniper berries in a pestle and mortar, they should be fragrant the more you crush them, though ensure they are cold after being toasted prior to
Ingredients
- 1 Side Salmon, skin on, pin-boned
- 3 Mandarin, zested
- 100 gm Juniper Berries toasted
- 250 gm Table Salt
- 250 gm Sugar, caster
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