Pork Menudo Recipe : The Ultimate Filipino Comfort Food
This pork menudo recipe delivers that perfect fiesta flavor - tender pork, creamy liver, and sweet-savory tomato sauce that makes it a party staple!
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Ingredients
- 750 g pork kasim, menudo cut
- 250 g pork liver, menudo cut
- 1 large potato, cubed
- 1 medium carrot, cubed
- 2 bell peppers, diced
- 200 g cooked green peas
- 7 tbsp soy sauce
- 3 tbsp calamansi juice
- 8 cloves garlic, minced
- 1 medium onion, sliced
- 200 g tomato sauce
- 3 tbsp tomato paste
- 2 tbsp raisins
- 1 ½ cups water
- salt, sugar, and black pepper to taste
- cooking oil for sautéing
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