Cherry Tomato, Chilli, and Basil Dressing – Life is Better with Fruit & Vegtables

Name: Cherry Tomato, Chilli, and Basil Dressing – Life is Better with Fruit & Vegtables
Ingredients: 400g cherry tomatoes, cut in half; 2 cloves garlic, crushed; 2 fresh red chillies (deseeded and finely chopped; adjust to your heat preference); 15 - 20 fresh basil leaves, roughly chopped; 4 tablespoons extra virgin olive oil; 2 tablespoons of balsamic or red wine vinegar; 1 teaspoon honey; Sea salt; freshly ground black pepper; 1 - 2 tablespoons water (to adjust consistency)

fruitnveg.ie

Method Makes 500 ml - Heat 2 tablespoons of olive oil over medium heat in a medium-sized saucepan. Add the garlic and chillies to the pan.

View full recipe on fruitnveg.ie

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fruitnveg.ie.

Share this recipe:

Cooking tools:

Saucepan
Stove
Chef's knife
Cutting board
Immersion blender
Food processor
Measuring spoon
Spoon
Mason jar
Airtight container
Refrigerator

Ingredients

400g cherry tomatoes, cut in half
2 cloves garlic, crushed
2 fresh red chillies (deseeded and finely chopped; adjust to your heat preference)
15 - 20 fresh basil leaves, roughly chopped
4 tablespoons extra virgin olive oil
2 tablespoons of balsamic or red wine vinegar
1 teaspoon honey
Sea salt
freshly ground black pepper
1 - 2 tablespoons water (to adjust consistency)