Hare Krishna Vegan Mayonnaise Recipe - Hare Krishna Recipes

Name: Hare Krishna Vegan Mayonnaise Recipe - Hare Krishna Recipes
Total time: 20 min
Ingredients: 1/4 cup aquafaba (juice from a can of garbanzo/chickpeas); 1 1/2 teaspoons apple cider vinegar; 1 tablespoon cane sugar; 1-2 teaspoons salt (to taste); 1 tablespoon yellow mustard (or 1 teaspoon ground mustard seed powder); 1-1 1/2 cups sunflower oil (or any neutral oil, e.g., avocado oil, grapeseed, etc.)

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Hare Krishna Vegan Mayonnaise Recipe is a creamy, delicious, and versatile condiment that perfectly complements a variety of dishes. This vegan mayo recipe is

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Ingredients

1/4 cup aquafaba (juice from a can of garbanzo/chickpeas)
1 1/2 teaspoons apple cider vinegar
1 tablespoon cane sugar
1-2 teaspoons salt (to taste)
1 tablespoon yellow mustard (or 1 teaspoon ground mustard seed powder)
1-1 1/2 cups sunflower oil (or any neutral oil, e.g., avocado oil, grapeseed, etc.)