Black Bean and Salsa Dip: An All Creatures American International Vegetarian Vegan Recipe - cruelty free, gourmet, recipes, lifestyle, food, appetizer, appetizers, beverage, beverages, bread, breads, roll, rolls, cake, cakes, breakfast, lunch, dinner, supper, dishes, meals, case
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Ingredients
- 1 - 15-oz. can Black Beans
- 1/2 cup Salsa, medium
- 2 tsp. Lemon Juice
- 1/2 tsp. Cilantro, dried
- or
- 2 tbsp. Cilantro, fresh
- Hot Pepper Sauce (to taste)
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