White Cheddar Mac and Cheese by scarlatifamilykitchen - FoodSocial

Ingredients

• 1 lb Elbow Macaroni Pasta
• .25 cup Butter, Unsalted
• .25 cup All Purpose Flour
• 2 cups Whole Milk
• .5 cup Heavy Whipping Cream
• 2 cups White Cheddar Cheese
• 4 oz White American Cheese
• .5 tsp Dry Mustard Powder
• .5 tsp Garlic Salt
• .25 tsp Paprika
• .25 tsp Kosher Salt