Ham, Gruyère & Apple Galettes
Prepared pie crusts make assembling these free-form tarts quick and fast. Feel free to swap in your favorite jam, meat or cheese. Serve with a simple green salad for an easy brunch or light dinner.
Ingredients
- 2 prepared pie crusts , thawed if frozen
- ¼ cup unsweetened apple butter
- ¼ teaspoon ground pepper
- 1 tablespoon water
- Flour for dusting
- 2 medium apples, sliced 1/8 inch thick
- 6 tablespoons finely shredded Gruyère cheese
- 1 large egg
- 3 slices deli ham , each cut into 6 pieces
- 2 tablespoons whole-grain mustard
- 2 teaspoons coarsely chopped fresh thyme, plus more for garnish
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