Pineapple Chutney - By Saima Zafar - Recipe Masters

Ingredients

• 1 pineapple, peeled and chopped
• 1 medium sized onion, chopped
• 1 tsp garlic, finely grated
• 1 tsp red chilli powder
• ½ tsp salt
• 2/3 cup sugar
• 2 tsp oil For tempering
• 1 tsp chana dal (split bengal gram)
• 1 tsp urad dal (split black gram)
• 1 tsp mustard seeds
• 2 whole red chillies
• Few curry leaves
• 2 tsp oil